Our garden is teaming with little carrots and peas and our trees are drooping with apples. It's time to pick it all and make something of it! So we made...
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| steamed peas with butter |
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| and applesauce |
To make apple sauce:
Peel and core as many apples as you can pick from your tree
Dice the apples and place them in a large pot with 1 cup sugar
Add water to fill 1/4 of the pot
Cover and simmer over low heat until the apples are soft
Use a potato masher to smoosh the apples
(I like to leave bigger chunks in mine)
Enjoy!
